Luau Slaw

Luau Slaw

Serve 4-6

3 cups of green cabbage and purple cabbage (cone 4)

½ cup grated carrots (cone 1)

1 cup fresh pineapple

2-4 green onions, chopped

¼ cup cilantro, chopped

1 ½ tablespoon fresh grated ginger or a tablespoon of ginger juice (cone 1)

3 tablespoons of rice wine vinegar

1 tablespoon of soy sauce

1 tablespoon of honey

2 teaspoons of sesame oil

Juice of one lime

Salt to taste

1. Combine cabbage, carrots, pineapple, green onions and cilantro in a bowl.

2. In a mason jar, add ginger, vinegar, soy sauce, honey, sesame oil and lime juice and shake.

3. Add dressing to salad thirty minutes before serving.